Saturday, May 30, 2009

Poppyseed Chicken

Pre-Ritz crackered



Ritz Cracker goodness!


My sister-in-law gave me this recipe. It is a very southern dish, so good but definitely not low fat or heart healthy!! 

Poppy seed chicken


  • 2 or 3 chicken breasts, boiled and cut in small pieces
  • 1 16 oz sour cream
  • 2 cans cream of chicken
  • 2 tbsp. of poppyseeds (I don't measure - just shake some on)
  • Ritz crackers
  • 1 stick of butter


Mix the first 4 ingredients and put in a baking dish. Cover with crushed up ritz crackers. Melt a stick of butter and pour on top. Bake at 350 for 20-30 minutes. Serve over rice!


Your Weekly Meal Planner,
moms logo

0 comments:

Post a Comment